We have a choice of 3 menu’s $35 /$45 /$55
$35 MENU*
FIRST
House made soup
Assorted mixed lettuces, oven dried cherry tomatoes, sweet onion, radish, sherry vinaigrette
SECOND
House Made Gnocchi, tomato, red wine braised beef brisket, arugula, pine nuts and grano padano
Roasted Half Chicken, warm quinoa salad, peas, fresh herbs
Grilled Moroccan spiced salmon, Braised cannellini beans, soffritto, preserved lemon salsa verde
THIRD
Warm chocolate bread pudding, crème anglaise
Vanilla and almond pot au crème, biscotti
*All items are seasonal and subject to availability and do not include taxes and 18% gratuity
$45 MENU *
FIRST (choose 3)
House made soup
Poached Quince salad, Roaring 40’s blue, spiced walnuts, frisée and arugula, red wine vinaigrette
Tomato Tart, herbed goat’s cheese, caramelized onions, arugula pistou
Bruschetta, artichokes, tomato, chickpea,mint & parmesan, truffle oil
SECOND (choose 3)
House Made Gnocchi, tomato, red wine braised beef brisket, arugula, pine nuts, grano padano
Roasted Half Chicken, warm quinoa salad, peas, fresh herbs
Crispy Braised Lamb, preserved lemon and pea couscous with yoghurt sauce
Grilled Moroccan spiced salmon, Braised cannellini beans, soffritto, preserved lemon salsa verde
Grilled 8oz Strip loin, grainy mustard and horse radish crust, root vegetable hash, red wine jus
THIRD (choose 3)
Warm chocolate bread pudding, crème anglaise
Vanilla and almond pot au crème, biscotti
Apple Tart Tatin, caramelized apples, puff pastry, vanilla ice cream
Lemon tart, shortbread crust
*All items are seasonal and subject to availability and do not include taxes and 18% gratuity
$55 MENU
Catered to your needs, here is a sample menu
FIRST
Seared Scallops, celeriac puree, frisée salad, smoked bacon dressing
Sweet Onion & Potato Galette, slow roasted tomato jam
Endive & fresh pear salad, radicchio, hazelnuts, XO Beemster cheese, hazelnut dressing
SECOND
Duo of lamb, braised shoulder and roasted rack, celeriac puree, lamb jus, tomato jam, root vegetable pave
Pan seared filet of Snapper, hot and sour tomato coriander broth, crispy vegetables
Grilled Beef Tenderloin, grainy mustard and horse radish crust, potato rosti, grilled onions, red wine jus
THIRD
Apple Tart Tatin, caramelized apples, puff pastry, vanilla ice cream
Lemon curd tart, shortbread crust, crème anglaise
Double Chocolate Terrine, frozen Belgian dark and white chocolate, coffee caramel sauce
*All items are seasonal and subject to availability and do not include taxes and 18% gratuity
EXTRAS FOR THE TABLE
House marinated olives …4
Herb salted frites, aioli …7
Crisp flatbread and bread sticks cumin scented chick pea spread …2